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EZY CHEF Official Handover

09 May 2017

Whilst the handover initially begun with the details of the project, it developed into discussions regarding Ezy Chef's future intentions and potential for growth, and how Corplex can support these going forward. The smiles, witticisms, and food shared throughout the ceremony emphasise the progression of the client-company relationship to one that incorporates mutual respect and support for the businesses involved.
 
The 1,190sqm warehouse will be utilised for the production of food that caters to the industrial and retail sectors of the food industry.  The recessed loading dock with leveller will improve the efficiency of the importation and exportation processes, whilst the fully insulated and temperature controlled warehouse will prolong and retain the quality of the food produced at the new home of Ezy Chef.
 
We were fortunate enough to have our director Dominic Cullia oversee the the handover ceremony, and we wish the family at Ezy Chef all the best with their ambitions in the near future.

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Customer Testimonials

"The value in working collaboratively with Corplex as project partners meant that pricing and variation adjustments simply became a part of the conversations we had. Corplex always conducted themselves ethically therefore we had the ultimate trust in what was supplied to us at every stage".

Gary Deer – National Operations Manager Gallagher Australia
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